JAPANESE CABBAGE NOODLE SALAD
Thanks Honeylioness
1 medium green cabbage, shredded (of sliced finely)
1 green onion, sliced
2 pkgs. chicken flavor Ramen noodles, break up but DO NOT COOK
4 tsp. sesame seeds
4 tbsp. sliced almonds (optional)
i cup red grapes, cut in half
Dressing - Combine:
1 tbsp. sesame oil
1/2 c. salad oil
4 tsp. sugar
6 tbsp. white vinegar or rice wine vinegar
1/4 tsp. salt
1 tsp. black pepper
Assemble all the salad ingredients in a large bowl. Pour the dressing over it all and toss well. Refrigerate overnight.
As an option you can add cut pieces of white chicken meat for a luncheon entree.
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