Apple BBQ Chicken

From spruby:

They say this is original is 4 servings (half a chicken breast per serving) - we can get 6 servings :

4 boneless, skinless chicken breast halves
salt to taste [no salt added]
pepper to taste [we added some!]
2 cups applesauce - unsweetened [we used about 3.5]
1/4 cup barbecue sauce [we used about 3/4 cup]
1/2 tsp. poultry seasoning
2 tsp. honey
1/2 tsp. lemon juice

Put chicken in crockpot. Pour applesauce on top. Combine other ingredients, mix well, cover chicken.
Cook 2-3 hours [we did 3]

You'll notice we use more "wet" ingredients than called for - this made the chicken very tender both straight from the crockpot and when reheated (in the microwave) after being frozen and then thawed in the frig.