7 Layer Bars aka Magic Cookies

Ingredients:
1/2 cup butter or margarine, melted
1 1/2 cups graham cracker crumbs
1 (14 ounce) can EAGLE BRAND®
Sweetened Condensed Milk
1 cups semisweet chocolate morsels
1 cup peanut butter chips (butterscotch or cherry)
1 1/3 cups flaked coconut
1 cup chopped nuts

Directions:
1.
Heat oven to 350 degrees F (325 degrees for glass dish). Coat 13x9-inch baking pan with no-stick cooking spray.

2.
Combine graham cracker crumbs and butter. Press into bottom of prepared pan. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with chocolate chips, coconut and nuts. Press down firmly with a fork. (Or my hand in a plastic sandwich baggie)

3.
Bake 25 minutes or until lightly browned. Cool. Cut into bars or diamonds. Store covered at room temperature.